Foodie-Heist

  Chicken lollipop    Juicy & spicy  Indian chicken dish that is most popularly found in the snacks menu of every Indian restaurant.The name “chicken lollipop” is a nod to how the chicken wings look after trimming. To achieve the lollipop-like appearance, the meat on the chicken wing gets partially cut from the bone and pushed down, a technique known as “frenching.  ✍️ Ingredients you need ? •For the spice : 1.8 Guntur chillies  2.6-7 Boriya mirch  3.1 inch ginger knob, finely chopped  4.5-6 Garlic cloves 5.2Green chillies  6 2 tsp cumin  7.1 tsp fennel  8.5-6 peppercorns  9.1 Cinnamon stick  10.A pinch of white pepper  11.4 Cloves  12.15 Curry leaves  13.1 tsp coriander seeds 14.Handful of coriander leaves  15.1 tsp turmeric  16.A pinch of sea salt  17.1-2 tsp oil  •For the chicken:  1.8-10 Chicken lollipops (with the skin)   2.1 tsp turmeric  3.to taste salt...

1.Rosogolla  Rosogolla is a popular sweet in west bengal.Best rosogolla available in Kolkata .it not only popular west bengal but all over India.Rasgolla was first made in Kolkata in 1868 by Nabin  Chandra Das .It has been traditionally offered as bhog to goddess Lakshmi at Jagannath Temple, Puri. ✍️   Ingredients you need ? 1 . Full cream milk – 1 liter 2 .  Lemon juice – 2 tbsp   3 . Sugar – 1 cup  4 . Water – 3 cups 5 . Cardamom – 2-3 pods 🤔 How to make rosogolla Step-1  Heat milk in a pan.  Step-2  Remove from heat once it comes to a boil. Step-3  Add lemon juice. Step-4  The milk will curdle and the whey will separate.  Step-5  Strain the milk in a muslin cloth and collect the cheese. Step-6  Run the cheese under cold water to remove the sourness from the lemon. Step-7  Hang the muslin cloth for an hour to remove excess water from the cheese. Step-8  Take out the cheese on the work surface and kne...

   F or many days the incomparable taste was not enjoyed. So today I'm going to make a recipe for you and there. Whose taste will stick in the mouth for seven births(Just Kidding🤣). Do you also want to taste this? What do you say nonvej lover? So get involved with the blog. You can easily and in less time make this recipe with a bang. 😇ExCiTeD or 😋Hungry? Alive Chicken Roast: There is no such thing as a resipie's name. Many people know the recipe. But friends it is- Foodie-Heist. In addition to the customization of the recipe in this recipe, we have also named the recipe. I hope you can match the name of Saad in your home. If you like food, you will understand the depth of our recipe. So don't be late. Let's move on to making this dish today? ✍ Ingredients You Need ? 1/4 pound (1 stick) unsalted butter. 1 fresh Chicken (10 to 12 pounds). 1 lemon, zested and juiced. Kosher salt. 1 large bunch of fresh thyme. 1 whole lemon, halve...

F irst of all I want to say sorry to everyone. Couldn't fetch recipe. I went to work. That's how my work is. I will say all that one day later. Today I came after so long and I will give you a small recipe, but it does not happen. Today there is something special for you. My own modified dish. And don't be late, let's go to the recipe- 🔥 ExCiTeD? MUTTON CHEESE BURGER SOUP 🍲 The name of the soup of Chase Burg, we all know that it is a little different and my own recipe is perfect. I tried to make it even better by adding mutton. And I think this dish is very special in terms of taste. ✍ Ingredients You Need:(8 servings)  1/2 pound mutton 4 tablespoons butter, divided 3/4 cup chopped onion 3/4 cup shredded carrots 3/4 cup diced celery 1 teaspoon dried basil 1 teaspoon dried parsley flakes 1-3 / 4 pounds (about 4 cups) cubed peeled potatoes 3 cups chicken broth 1/4 cup al...